A barrel aged blend with casks from Scotland, France and the US.
* Single malt casks from Speyside’s (Glentauchers, Glenrothes and Mannochmore) for their soft malt profile, orchard fruit notes and floral nuance.
* Then from France, whisky barrels from Nantes added finesse — vanilla brioche and ripe stone fruit on a clean, silky palate.
* And from the US, Heaven Hill bourbon barrels brought their signature depth: warm oak, caramel, roasted peanut and baking spice.

Each barrel style was paired with a hand-selected premium vanilla origin to echo and elevate its character. The result is a powerful stout where whisky warmth and vanilla softness play the lead. Expect notes of grain, oak, toasted sweetness and mellow spice.